life, raw: unprepared or imperfectly prepared for use… not in a polished, finished, or processed form. global adventures.nourishing practices xx
If only everything in life firmed up as quickly and easily as limp kale in ice water ;)
It really does work! Sometimes I get home from grocery shopping and don’t feel like prepping my fruit and vegetables as I unpack them, as I know I should. Most things survive well in the fridge overnight, but kale and some of it’s green leafy cousins get a little limp and sad looking. So instead of chomping on soggy leaves, or worse, throwing them out:
Hail kale!
xx
Thanks for sharing! This is good to know as I use kale a lot. I’ve been making kale chips like crazy.
i still won’t get one. it’s a total space issue!!!!
Thanks for that tip, does it work for limp bunches of spinach?
I haven’t tried spinach Sharon but I can’t imagine it would hurt! I also store bunches of grown-up spinach in a container with a little bit of water in it to cover the stalks so that may help…
xx
Great tip can I do the same with my limp bunches of spinach?
I’m not sure Sharon – I would imagine if it’s grown-up spinach you could cut the ends off and put them in a little water – perhaps it sucks up the water like celery? I know that works with parsley :)
Thank you I will try it – http://youtu.be/AulTh-XRAtY check out this link about angel juicers I also have posted it on my personal fb page X
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