peach and kiwi pulp

This drink turned out so much better than the juice I intended it to be… it came out all chunky and smoothie-like and turned out to be a very satisfying breakfast yesterday in lieu of the buckwheat porridge that was a total disaster even though I followed the recipe to the letter! I will work on the porridge though, I think it has potential…

Peach and kiwi pulp seemed to be an apt name at this hour of the morning, but happy to change it to something more creative if you have any ideas! It’s definitely has a zing to it because of the green apples, but is very refreshing.

Ingredients:

• 4 ripe kiwi fruit – skin and all
• 2 ripe peaches
• 2 green apples
• 1 cm ginger or to taste

Instructions:

I’m not really sure how you can recreate the pulp unless you have a masticating juicer like my Oscar…! My best guess would be to juice the apple and ginger and throw it in a blender with the peach and kiwi fruit. It would probably also make  a great base to a green smoothie if you added spinach – I’m going to try that next time!

Experiment, have fun, and let me know how it goes :)

xx

One Comment on “peach and kiwi pulp”

1. Pingback: blackberry and kiwi pulp « crazy raw vegan

Leave a Reply Cancel reply

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out /  Change )

You are commenting using your Google account. ( Log Out /  Change )

You are commenting using your Twitter account. ( Log Out /  Change )

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s

Notify me of new comments via email.

Notify me of new posts via email.

Δ