Category: cooked vegan recipes

farm fresh tomato soup, no cans allowed

It is a miserable afternoon in Boston… raining and cold and supposedly snowing later on. There are Halloween parties I’m supposed to dress up for, then there’s what I want to do, which is to stay at home writing my MBA application essays and watching movies… Continue Reading “farm fresh tomato soup, no cans allowed”

butternut squash and red potato bisque

This was an unexpectedly spectacular outcome of a big cooked vegan experiment last night in an effort  to use up some of the vegetables I got from my Marshall’s Fenway Farm Stand CSA in the last week or so. It was also the result of a… Continue Reading “butternut squash and red potato bisque”